Islington Cheese shop
All cheese is hand cut and has a weight tolerance of +/- 20g
a semi-soft, cows milk cheese, AOC awarded, greyish-purple washed rind, dotted with white, yellow and red moulds, creamy, supple, silky textured paste melts in the mouth to reveal flavours of nuts, hay, cellars and mushroom
Country of origin France
Region Auvergne
Milk Cows
Pasteurised Yes
Vegetarian No
Organic No